Joyce Chen Professional Carbon Steel Wok 14 in. Black

If you are ready to turn out chef quality stir fry, this it the wok you need. The practical flat bottom wok is make from high grade carbon steel, which prevents hot spots so even sliced steak sears evenly. You will be able to scape up every bit of food without seasoning the pan, thanks to the Excalibur nonstick coating. The coating is so tough, you could go at it with a metal spatula with nary a scratch. With its versatility and longevity, this powerhouse could become your go to pan for just about every meal